AcresUSA: Tractor Time

Advocacy

Episodes

Friday Feb 12, 2021

On this our 50th episode we welcome Dr. Vandana Shiva. A fearless advocate for peasant farmers throughout the world, Dr. Shiva is one of the most outspoken critics of industrial agriculture and its dire environmental and spiritual consequences. She is the founder of Navdanya, an India based organization that advocates for biodiversity, seed sovereignty and food independence. Navdanya runs an organic farm in the foothills of the Himalays and counts among its members millions of farmers across India, where the group has set up more than 100 seed banks. She is the recipient of many awards, including the Right Livelihood Award and the Sydney Peace Prize. She is also the author of several groundbreaking books, including Making Peace with the Earth, Soil Not Oil and Who Really Feeds the World?. Her latest book is called Oneness vs the 1%: Shattering Illusions, Seeding Freedom. In an age of growing economic inequality, globalization and relentless corporate propaganda, we need people like Dr. Shiva who are willing to stand up and speak the truth. Buy her books at acresusa.com. Use the coupon code FEBPOD for 10% off on all sales.
1 hour, 10 minutes

Friday Jan 15, 2021

On this episode — the return of Doug Fine. Operating out the Funky Butte Ranch in southern New Mexico, Doug is a hemp farmer by day, journalist by night, entrepreneurial dynamo 24/7. His writing has appeared in places like Washington Post, Wired and Outside Magazine. He’s traveled all over the world, including to places like Burma, Rwanda, Laos, Guatemala and Tajikistan. He’s given TED Talks. He’s appeared on late-night talk shows. And he’s written several books, including Not Really An Alaskan Mountain Man, Farewell My Subaru, Too High To Fail: Cannabis and the New Green Economic Revolution, and Hemp Bound: Dispatches From the Front Lines of the Next Agricultural Revolution. His latest book, American Hemp Farmer, is a follow-up to Hemp Bound and it celebrates the men and women who are blazing a path in the regenerative, farmer-driven hemp industry. Doug also recently put out a brand new online course on growing and marketing regenerative hemp. For more on that, visit learn.acresusa.com.
This is Doug’s second time on the podcast and we’re grateful to have him back. This interview was recorded last year and it’s our first podcast of 2021. Doug’s a perfect guest to kick off a new season. He’s enthusiastic, he’s optimistic. He has a big vision for the future of regenerative hemp … and he’s in the trenches doing the work to bring it into reality.
Go buy Doug’s new book at the acresusa.com bookstore. Use the coupon code JANPOD for 10 % off on America Hemp Farmer and all other titles. And, if you’re interested in growing hemp yourself, Doug’s new course is a great place to start. Visit learn.acresusa.com to sign up.
1 hour, 40 minutes
 

Tuesday Nov 17, 2020

On this live edition of Tractor Time — recorded on November 12 — we are joined by Jeff Moyer, CEO of the Rodale Institute. Jeff has a new book out from Acres U.S.A. It’s called Roller/Crimper No-Till: Advancing No-Till Agriculture — Crops, Soil & Equipment.
For nearly 30 years, Jeff has worked at the Rodale Institute in Southeastern Pennsylvania, where he’s designed equipment and techniques for organic no-till farming systems. Just last year, he was named CEO of Rodale. In addition, he has served as the chairman of the USDA’s National Organic Standards Board and was a founding board member of Pennsylvania Certified Organic.

Monday Oct 12, 2020

Ken Roseboro, the editor and publisher of The Organic and Non-GMO Report, has been called “the nation’s reporter on all issues surrounding genetically modified foods” by Acres USA magazine. Ken’s articles have appeared in leading food and agriculture publications and websites such as Civil Eats, Sustainable Food News, Prepared Foods, Natural Foods Merchandiser, Food Processing, and World Grain as well as Harvest Public Media, The Huffington Post, Yahoo News, Mother Earth News, and others. He is a contributing editor to EcoWatch, Organic Connections and New Hope 360. Ken is author of Genetically Altered Foods and Your Health and The Organic Food Handbook both published by Basic Health Publications. He has spoken at many conferences including Natural Products Expo West, All Things Organic, Acres USA Conference, The Organic Farming Conference, National Heirloom Seed Expo, and others. Ken is a member of the design team of the Non-GMO Supply Working Group and a founding member of the board of directors of the Iowa Organic Association. Ken also serves on the board of directors of Soil Technologies Corporation. He appears in the award-winning documentary film, GMO OMG. In 2006, Ken received an Award of Merit from Seed Savers Exchange for his efforts to preserve genetic diversity through his publications.
1 hour, 3 minutes

Wednesday May 13, 2020

When you think about recycling, what do you see — plastic containers piling up in the garage maybe? The overflowing bin of clinking wine bottles you’re more than a little embarrassed by on pickup day? Do you just see waste? Out of mind once it’s out of sight.
Or … do you see a farm?
Today, we’re talking with Gerry Gillespie. When he thinks about recycling, he sees healthy soil and nutritious food. He sees communities coming together to claim the rightful value of what most of us think of as trash.
In his native Australia, Gillespie saw two big problems he wanted to fix: farmland that had been degraded by years of chemical agriculture and overstuffed landfills that were belching methane into the atmosphere.
The answer to both problems would be to harness a largely untapped resource hiding in plain sight — the massive amounts of organic matter being discarded every day. We’re talking about yard waste, cardboard and newspaper. We’re talking about kitchen scraps — the potato peels, the coffee grounds, the eggshells. What if we could capture these nutrient-rich resources and funnel them into regenerative farming systems?
An internationally recognized recycling expert, Gerry Gillespie wants to challenge our preconceptions about waste. And he’s been doing this kind of work for decades. He’s a pioneer in the Zero Waste movement and the mastermind behind the City to Soil project, which connects household organic matter with farmers. He is the author of a new book from Acres U.S.A. called The Waste Between Our Ears: The Missing Ingredient to Disrupt Climate Change is in the Trash. He’s traveled all over the world to spread the word, but he calls New South Wales home.
 

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